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Food Safety Alberta Certification (2 Day)
26 January, 2016 @ 9:00 am - 4:00 pm$75.00
Presented by Alberta Health Services
January 26 – 27, 2016
This gently-paced two day course prepares participants for the exam and certification required by Section 31 of Alberta’s Food Regulation. Participants will learn about food safety topics including microbes, food borne illness, food preparation and storage, and cleaning and sanitizing. Participants complete a 50 question multiple choice exam at the end of the course, and if successful, will receive a certificate and be added to the provincial registry. This course provides the same certificate as the 1 Day Food Safety Alberta Certification course, but allows more time to study and prepare for the exam.
Register now at: http://www.brownpapertickets.com/event/2475575